Monthly Archives: January 2012
Cookie Bar Explosion
So yeah, I renamed these. The word “explosion” just sounded so darn fun!! Also, I added more chips to the mix… so it was definitely an explosion of flavor 2 sticks unsalted butter, at room temperature 1½ cups light brown … Continue reading
Filed under Dessert
Parmesan Chicken Strips
Eventually I’ll take photos again One of the things I love most about facebook is that it’s a platform for “surveying” people. Yesterday I asked folks what I should make for dinner with chicken tenders. One of my friends suggested … Continue reading
Filed under Chicken
